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As I take a bite, the minced meat crumbles apart, and the texture is no joke.
The caramelization of the onions was done well, too.
It didn't used to taste this good, so it seems like my taste buds have really reset.
While I am busily munching away, the two guys who called Rachel out are chatting excitedly.
"I was so confused in the weekly meeting because I couldn't understand a thing. It wasn't just me, right?"
"Yeah, it was English, but I couldn’t ke ...
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